Module 3 - Water Chemistry and Quality

  • 91 Lessons

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Introduction

  • Introduction

References

  • References

Chapter 1 - Basic Chemistry

  • Basic Chemistry

Chapter 2 - Water composition

  • Water Composition

  • Water Composition - Freshwater

  • Water Composition - Sea Water

  • Water Composition - Brackish Water

Chapter 3 - Water Sampling Procedures

  • Water Sampling Procedures

Chapter 4 - Oxygen

  • Oxygen

  • Temperature

  • Air Pressure

  • Measuring Oxygen Levels

  • Supersaturation

  • Gas Bubble Disease

Chapter 5 - Temperature

  • Temperature

  • Pathogens

  • Reproduction

  • Temperature Measurement

Chapter 6 - pH

  • pH

  • Alkalinity

  • pH and Sea Water

  • Measuring pH

  • Increasing pH

  • Decreasing pH

Chapter 7 - Nitrogen cycle

  • Nitrogen Cycle

  • Ammonia and Ammonia Toxicity

  • Measuring Ammonia

  • Nitrite and Nitrite Toxicity

  • Measurement of Nitrite

  • Nitrate and Nitrate Toxicity

  • Measurement of Nitrate

  • Nitrogen Cycle in Sea Water

  • Denitrification

Chapter 8 - Calcium, Magnesium, Hardness and Alkalinity

  • Calcium, Magnesium, Hardness and Alkalinity

  • Hardness

  • Increasing Hardness

  • Decreasing Hardness

  • Alkalinity

  • Zinc Deficiency

  • Measurement of Hardness and Alkalinity

  • Sea Water

Chapter Nine - Salinity and Conductivity

  • Salinity and Conductivity

  • Measuring Salinity

  • Conductivity

Chapter Ten - Light

  • Light

Chapter Eleven - Turbidity / Suspended solids

  • Turbidity / Suspended solids

  • Measuring Turbidity

Chapter Twelve - Phosphorus cycle

  • Phosphorus cycle

  • Phosphorus Removal

  • Measurement of Phosphorus

Chapter Thirteen - Carbon dioxide

  • Carbon Dioxide

  • Carbon Dioxide Effects on Fish

  • Measuring Carbon Dioxide

Chapter Fourteen - Heavy metals

  • Heavy Metals

  • Removal of Heavy Metals

  • Heavy Metal Testing

  • Heavy Metals in Sea Water

Chapter Fifteen - Chlorine and Chloramines

  • Chlorine and Chloramines

  • Oxidation-Reduction Reaction

  • Chlorine

  • Toxicity

  • Removing Chlorine and Chloramines

  • Testing for Chlorine

Chapter Sixteen - Ozone / Bromine

  • Ozone / Bromine

  • ORP

  • Ozone in Sea Water

  • Bromine

  • Removing ozone and its effects

  • Testing for Bromine

  • Testing for Ozone

Chapter Seventeen - Fluoride

  • Fluoride

Chapter Eighteen - Pesticides / Herbicides / Toxins (inc algal toxins)

  • Pesticides / Herbicides / Toxins (inc algal toxins)

Chapter Nineteen - Sulphur

  • Sulphur

  • Human Safety

Chapter Twenty - Humic Substances

  • Humic Substances

Chapter Twenty One - Reef tanks

  • Reef Tanks

Chapter Twenty Two - Record Keeping

  • Record Keeping

  • Freshwater Temperate Fish e.g. Goldfish, native southern Australian fish

  • Freshwater Tropical Fish e.g. Discus, Cichlids, Tetras etc.

  • Marine Temperate Fish e.g. Sea Dragons, southern Australian species

  • Marine Tropical Fish e.g. Anemone Fish, Tangs etc.

Chapter Twenty Three - Transport

  • Transport

  • Purging

  • Transport Container

  • Water

  • Gases - Oxygen and Carbon Dioxide

  • Sedation and Additives

  • Decompression

  • Acclimation

Appendix One - Periodic table

  • Appendix 1

Appendix Two - SG table

  • Appendix 2

Test Your Knowledge

  • Quiz Locked

What is it and why it is the key to successful fish keeping? The nitrogen and carbon cycles will be discussed in detail. All water quality parameters will be covered as well as water testing.  Fish transport will also be covered in this module, including the IATA guidelines.

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